Lemonade is a favorite indulgence around our house. Some days I like to switch it up and add a little flavor variation without putting in too much work, or using artificial syrups.
This is my basic lemonade recipe with blackberries added. It can be made with lemon juice from a bottle, but nothing screams the flavor of summer to me like freshly-squeezed lemon juice…..not to mention the aroma it leaves in my house.
Enjoy!
Blackberry Lemonade
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 -4 servings
Ingredients
- 1 cup sugar
- 1 cup freshly squeezed lemon juice about 5-6 lemons
- 4 cups water
- One handful of fresh blackberries
Instructions
-
Mix lemon juice, sugar and water.
-
In a bowl, mash a few blackberries just until they start to release their juices.
-
Scoop up the berries and juice with a spoon and drop into lemonade.
-
Serve on ice.
Recipe Notes
Change it Up:
Substitute raspberries for blackberries
Dress it Down:
Eliminate the berries for a basic lemonade
The following two tabs change content below.
I'm Tammy and I love to be in the kitchen! I'm married and have three little tagalongs who love to help out with the food prep. My secret foodie dream is to open a bakery. Want to know more about me? Go here for a little Q&A.
Latest posts by -Tam | Food Apparel (see all)
- Make-Ahead Sausage and Pumpkin Penne Recipe - November 17, 2017
- Sweet Potato Hash with Sausage and Avocado Recipe - July 18, 2017
- Giant Cookie Recipe - October 20, 2015
[…] Lemonade Slush: Quick ‘N Easy Style Parmesan Pull Apart Bread (Rolls): Classic Style Blackberry Lemonade: Gourmet Style ‹ Easy Sesame Chicken over Rice: Quick ‘N Easy Style Posted in A to Z Recipe […]