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In a large bowl, mix milk, egg, vanilla, butter, and sugar (or syrup).
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Add flour, baking powder, baking soda, salt, and cinnamon. Mix until just combined.
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Pour 2 tablespoons melted butter in separate bowl and set aside.
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Mix cinnamon and sugar in a bowl large enough to dip waffles in and set aside.
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Pour in 1/3 cup waffle mix into preheated and buttered waffle iron. Cook until crisped around edges.
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Remove from waffle iron and brush immediately with butter and dip in cinnamon sugar mixture.