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Simple Blackberry Syrup
Course
Topping
Cuisine
Quick 'N Easy
Cook Time
5
minutes
Total Time
5
minutes
Author
Christina Lakey
Ingredients
1
cup
blackberries
fresh or frozen
1
cup
sugar
½
cup
water
Instructions
In a small saucepan, combine berries, sugar, water over medium-high heat.
Bring to a boil, and let boil for about 5-7 minutes.
Strain through a fine mesh strainer into glass jars with lid or other storage container(s).