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Strawberry Nectarine Salsa
Ingredients
- 3 medium tomatoes diced
- 2 nectarines skinned and diced
- 10-12 medium strawberries hulled and diced
- 1 red onion or 1/2 red and 1/2 sweet onion, diced
- 1 red bell pepper seeded and diced
- 1/2 green bell pepper seeded and diced
- 2 jalapenos seeded and diced
- 2 tablespoons lime juice
- 1 tablespoon honey
- salt and pepper to taste
Instructions
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In a large bowl, mix together tomatoes, nectarines, strawberries, onion, bell peppers, and jalapenos.
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In a small bowl, combine lime juice and honey. Place in microwave and warm on low for about 15 seconds, or until warmed enough to stir together easily.
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Pour honey lime mixture over salsa. Stir to combine.
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Add salt and pepper to taste.
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Serve with tortilla chips, over meat (fish, chicken), or on whatever else that sounds yummy!
Recipe Notes
Change it Up:
Substitute mangoes or peaches (or a combination) for the nectarines.
Dress it Down:
This fresh salsa can get very juicy because of the juice in the tomatoes, nectarines, and strawberries. If you want to go less juicy, there are a couple of options. 1) You can simply drain the mixture after it has sat in the bowl for about 20 minutes. 2) Use a variety of tomatoes that is more firm (such as Roma). 3) Eliminate some or all of tomatoes.
If you don't want heat, eliminate the jalapenos.